Meat Band SawMeat Band Saw

Meat Band Saw

Main Benefits
  • Portions of equal weight or thickness
  • High speed blade eliminates any bone fragments
  • Maximum safety and reliability
  • Emergency button, enclosed product and blade
  • Work soundless, no hearing protection required
  • Easy toassemble and disassemble
  • Easy-to-view eye level control
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Overview

Meat Band Saw

VER Meat band saw machine is the ideal choice for processing pork, veal or beef backbones. It produces a variety of end products such as spare ribs, pork bone-in loin and button ribs. It is widely applicable for high volume meat, fish processors, larger retail and catering butchers. The meat band saw gives an outcome of 1200 – 1350 pieces/hour and can max up to 1500 pieces/hour.

Every frame, food handling parts and other mechanics are made with stainless steel or aluminum, which helps to improve the durability and sanitation. The whole meat band saw meets the standard of HACCP and CE authorization.

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Features

  • Higher yield up to 500 Kg/hour, 1500 pieces/hour
  • Camera-vision scanning for accurate weight control
  • Suitable for backbones of beef, veal, pork and others
  • Made with stainless steel
  • In conformity with the standard of HACCPand CE authorization

Specifications

  • Model
    MBS210
    MBS310
  • Voltage(V)
    110/220/380
    110/220/380
  • Power(Kw)
    750/850
    1100/1500
  • Rotational Speed(r/min)
    1420
    1420
  • Saw Belt Spec(mm)
    L=1650, H=0.5
    L=2000,  H=0.5
  • Processing Thickness(mm)
    5-155
    5-200
  • Worktable Size(mm)
    480*390
    560*420
  • Weight(Kg)
    41
    70
  • Overall Dimension(mm)
    575*560*910, 910*560*575
    640*610*1160, 1160*610*640

FAQ

What is the application for this meat band saw?

  • VER meat band saw is an ideal choice for processing pork, veal or beef backbones and producing a variety of end products such as spare ribs, pork bone-in loin and button ribs.
  • The saw is fit for large volume of meat and fish processors, larger retail and catering butchers.

Is it safe to operate this meat band saw?

For safety assurance of the meat band saw, VER includes the following:

  • Blades are properly covered and guard above from cutting zone
  • Emergency stop button
  • The machine stops immediately without turning back after a power shortage through VER electric control system (ECS)
  • Advance sensors are built-in to stop the machine if any upper or lower door remain open

Are there any fragments for the cutting meat?

The meat band saw blade speed is 1420r/min, high blade speed guarantee no bone fragments.

Is it easy to clean this meat band saw?

  • All the parts are removable and can easily be cleaned. For any support in disassemble you can view the manual guide.
  • Scrap box allows quick removal of waste
  • Door is hinged and easily removable for cleaning

Will the meat band saw rust?

  • The machine is made with 100% stainless steel which doesn’t allow any rust on it
  • Frame, food contact parts, and other spare parts are also made in stainless steel
  • Upper wheel and lower assembly are tighten and sealed which doesn’t allow water to pass inside

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