Sausage Bowl Cutter
Main Benefits
- Full stainless steel 304 machine body, accordance with hygiene standards
- Suitable for abundant meat vegetables fish cutting and chopping processing
- Automatic discharging, easy cleaning and maintenance
- Waterproof design, good sealing, safe operation
- Low & high speed as optional for specific demand
- High efficiency and fast chopping speed
- Smooth working without noise
- Lower investment with high ROI
Overview
Sausage Bowl Cutter
The knife speed, pot speed, and the gap between the chopper and the turning pot can achieve a comfortable combination for VER sausage bowl cutter, so that the fineness of the chopped product is good, the temperature rise is small, and the chopping time is short, especially due to the emulsification treatment, the fineness of the sausage products is improved and the elasticity is greatly enhanced, which greatly improves the emulsification effect, elasticity and fineness of meat products.
The sausage bowl cutter is an important meat processing equipment in the production process of smoked, steamed and raw sausages, the high-speed rotating chopping knife can chop and mix the raw meat into a fine paste, and at the same time, it can stir other auxiliary materials evenly. It is a variety of sausage food processing plants, hotel, guesthouse indispensable meat preparation machinery.
Videos
Features
- 6 Pcs of knives, curved high speed knives chop&mix the meat rather than crush the meat under pressure.
- All spare parts are imported Mitsubishi, Siemens ABB spare parts, made the machine more endurable.
- Key parts produced by advanced machine processing center, ensure the precision of process.
- Cast stainless steel cutter bowl with anti-overflow pot edge to prevent seepage and overflow.
- The gap between the cutter and the bowl is less than 2mm, chopping and mixing better.
- Rotation speed max 4500r/min, high power with perfect emulsification effect.
- Water and moisture proof protection electric cabinet with temperature display.
- 9Cr15 Stainless steel cutter, machine more durable and good quality.
- Waterproof and ergonomic design to reach IP65 security.
- Auto protection design to make sure safe operation.
- Automatic output device and automatic lifting device.
- Hygienic cleaning in short time due to smooth surfaces.
- Noise protecting cover noise preventing cover.
Specifications
| Model | MBC-20 | MBC-40 | MBC-80 | MBC-125 |
| Voltage(V) | 380/415/440/Customize | |||
| Power(Kw) | 2.95 | 5.5 | 13.2 | 22.5 |
| Capacity(Kg/Batch) | 5-10 | 20-30 | 40-60 | 80-100 |
| Cutter(Pieces) | 3 | 3 | 6 | 6 |
| Rotating High Speed(r/min) | 2850 | 2850 | 2850 | 2850 |
| Rotating Low Speed(r/min) | 1450 | 1450 | 1460 | 1480 |
| Bowl Depth(mm) | 110 | 140 | 180 | 230 |
| Bowl Diameter(mm) | 500 | 700 | 900 | 1020 |
| Outside Dimension(mm) | 830*650*900 | 1080*830*1100 | 1850*1200*1160 | 2050*1450*1350 |
| Weight(Kg) | 200 | 460 | 980 | 1500 |
FAQ
Why should we order one sausage bowl cutter?
VER Sausage bowl cutter is one important machine in the meat processing, the high-speed rotating chopping knife can chop and mix the raw meat into fine mince, meat, fruits and vegetables, seafood. The high-speed rotation of the chopper can shorten the mixing time, reduce the heat generation of the material, and maintain the color, elasticity, yield and shelf life of the filling, this machine is an ideal meat processing machine for hotels, restaurants, canteens, meat processing plants and other units.
What is the working principle for the sausage bowl cutter?
VER Sausage bowl cutter could chop the meat and auxiliary materials into meat filling or meat puree, and stir the auxiliary materials, borneol, water together with the meat filling or meat pieces evenly by chopping action of the high-speed rotation of the cutter.
The sausage bowl cutter motor makes the worm drive the turbine through the V-belt, and the meat cutting plate rotates in one direction through the ratchet mechanism. When the meat is chopped, the shaft is lifted, and when the material is to be discharged, the control circuit is put down and the control circuit is turned on, and the discharge turntable shaft returns to the position.
Is it safe to operate this sausage bowl cutter?
It is very safe to operate this sausage bowl cutter.
-The sausage bowl cutter has large starting torque, high insulation and heat resistance level, good overload protection performance, and you could turn on and turn off the machine frequently.
-The machine cover is equipped with a safety device to ensure the operator safety.
When the machine is working, you could cover the blade assembly to prevent the material from splashing. The knife cover is interlocked with the drive motor of the chopper shaft. Only when the cover is closed, the knife shaft motor can be started.
Is the sausage bowl cutter working stable?
The whole meat bowl chopper is made of full stainless 304, accordance with hygiene standards
All the spare parts for this bowl chopper are famous brand all over the world, below is the spare parts list& its brands:
-Siemens Motor or Japan SANYO servo motor drive as drive system optional
-Germany Busch vacuum pump
-USA EMERSON or Denmark DANFOSS frequency control technology
-Sweden SKF bearings
-Swiss ABB electrics
-Japan Mitsubishi PLC optional
-Swiss ABB water-proof button
What is the preparations for the sausage bowl cutter working?
-Fix the device smoothly, pay attention to the four corners and the ground firmly touched, and then connect the power supply. Before testing the machine, check whether there is any looseness during transportation, and then test the machine after confirming it is correct. The equipment shell must be grounded reliably to ensure the safety.
-First jog the discharge switch and observe the direction of rotation. If the direction of rotation is correct, the chopper can be turned on, and the machine can be turned on only when the chopper rotates.
-Before testing the machine, jog the feeder switch or the bowl switch (turn the bowl counterclockwise).
Why should I order one sausage bowl cutter rather than one meat grinding machine?
VER Sausage bowl cutter is an important meat processing machine for emulsifying pork skin, chicken skin and minced meat that could not be minced by meat grinding machine. The sausage bowl cutter machine could cut the fiber in the meat at two speeds to increase the product taste.
The knife speed, pot speed, and the gap between the chopper and the rotating pot are properly combined, so that the meat temperature rise is small, and the chopping time is short, especially due to the emulsification treatment, the fineness of the sausage products and the elasticity is greatly enhanced, which greatly improves the emulsification effect, elasticity and fineness of meat products.
INTERESTING? REACH US TO GET Sausage Bowl Cutter PRICE NOW!
Related products
- Bowl Cutter
Bowl Chopper
VER bowl chopper is a kind of meat processing equipment with multiple functions such as chopping, stirring and emulsification.
Product overview - Bowl Cutter
Meat Bowl Cutter
The meat bowl cutter could chop all kinds of meat into meat stuffing and filling by the high speed rotation for the chopping cutter, then mix the stuffing with other raw material such as water, and other auxiliary materials into a uniform milky substance.
Product overview - Bowl Cutter
Industrial Bowl Chopper
VER Industrial bowl chopper can not only finely chop the main raw materials such as soy products, meat pieces, minced meat, fat, vegetables, but also stir other raw materials such as water, ice chips, seasonings, and accessories together with minced meat.
Product overview
