Industrial Continuous Fryer

September 7, 2022Admin

Main Benefits

Suitable for abundant food frying
Lower investment with high ROI
Full stainless steel 304 machine body, accordance with hygiene standards
Waterproof design, good sealing, easy to clean
Automatic discharging, 1 Operator needed only
Steeples speed regulation, controllable frying time.
Fully automatic and precise temperature control
Automatic discharging/feeding, easy to operate
Imported electrical components, ensure machine quality
Multiple safety devices and alarms, more user-friendly.
Runs smoothly working without noise
Timing automatic temperature control system, solve the problem of excessive acidification of fried food.
Compared with ordinary frying pots, saves 50% of cooking oil.
Continuous frying production with high output
Automatic slag removal, equipped with circulating filter system
Automatically replenish oil to avoid over fried burnt.

Category: Continuous Frying Machine

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Overview

The industrial continuous fryer adopts unique heating technology to effectively reduce fuel consumption. It is equipped with a user-friendly operation interface and multiple safety device alarms to protect the safety of operators and prolong the service life of the machine. In addition, the fryer adopts a two-layer conveyor belt design, which allows the food to be fully immersed in the oil, cooks evenly, and makes the product even colored.

This industrial continuous fryer not only saves space and energy, but also has a machine self-cleaning system. A hygienic environment for the production of high-quality food is maintained, while the continuous fryer’s multiple heating zones provide optimal temperature control for a consistent, uniform product, and low oil levels produce fresh, crispy food with a long shelf life while accurately control the frying temperature, suitable for frying potato chips, banana chips, mung bean flour, corn sticks, rice crackers, shredded fish, dim sum, chicken legs, pork chops, tofu and dumplings.

Videos

Features

Mesh belt could be customized according to various different products.
The upper and lower double-layer mesh belts design prevent the products from floating during the frying process and cause uneven frying.
It can automatically filter and keep the frying oil clean, so that the fried products have good color and taste, which not only improves the quality of the products, but also brings higher added value to the products.
Electricity, steam and natural gas heating methods could be freely selected.
With large heat exchange area for heating tube, the frying temperature rises quickly.
The advanced and efficient heating system avoids energy waste to a greater extent and saves energy.
Digital temperature control with difference accuracy as ±1 degree, and the high temperature upper limit power-off function is designed.
The equipment is equipped with an automatic oil circulation system, which can make the oil temperature consistent in the front, rear, upper and lower frying production lines, thus solving the situation of uneven temperature.
It is controlled by a special motor for frequency conversion and speed regulation, and the frying time can be adjusted from 20 seconds to 15 minutes.
Continuous work improves work efficiency and reduces labor costs.

Specifications

Model	CF-2500	CF-3500	CF-4500	CF-6500	CF-8500
Capacity(Kgs/hour)	200-300	400-600	600-800	800-1000	1000-1500
Mesh Belt Width(mm)	300	400	600	600	800
Heating Source	Electric / Gas
Temperature Range(℃)	0-230
Overall Dimension(mm)	27008001400	450016002000	600016002400	650020002000	850022002000

FAQ

Why should I order one industrial continuous fryer?

Frying is a common process in food manufacturing and a very popular food preparation method today. So far, after a long history of food processing, there are a wide variety of fried foods, such as potato chips, doughnuts, french fries, fried twist, chicken legs, fried fish products, potato chips, etc. Under the huge demand for fried food in the international market, there should be efficient and safe fried food production equipment.

This industrial continuous fryer is a large-scale food processing equipment that can make fried food on a large scale. The frying tank inside the machine can be lifted for deep cleaning to ensure the cleanliness of the entire frying process. The machine can produce and process the following products:

1. Pasta; Dough, rice, fried dough sticks, caramel snacks, etc.
2. Meat: Colonel chicken nuggets, meat patties, braised pork, meatballs, beef jerky, fatty meat, chicken, pork trotters, chicken chops.
3. Nuts: peanuts, beans, broad beans, sunflower seeds, chickpeas;
4. Seafood; fish, shrimp, squid rings.
5. Others: vegetables, puffed food, potato chips

With a continuous fryer, you can not only fry products faster and save labor, but also produce more brighter color nugget and save more oil.

How to operate the industrial continuous fryer?

– When using this fryer, the oil should be preheated for about 20 minutes before adding the ingredients.

– When the temperature reaches about 150 degree, the frying material can be added via a conveyor belt ( coating equipment is usually connected to the continuous fryer).

– Food is fed into boiling oil through its internal mesh belt conveyor for frying and then discharged from the machine outlet. Actual frying time will be various depending on the processed food.

How to clean the industrial continuous fryer?

-After using, be sure to unplug the fryer and start cleaning after the fryer is completely cooled.

-When cleaning, use a soft cloth soaked in neutral detergent to wipe gently.

-Do not use metal brushes, corrosive solvents, etc, to avoid damaging the non-stick coating and the pot body. surface.

-Do not put the entire continuous fryer in water for cleaning to avoid electric shock hazards and malfunctions. The attached debris can be wiped off with a wrung, damp cloth.

-The detachable inner pot oil net can be cleaned with a soft cloth dipped in water and detergent.

-When not in use for a long time, please clean the electric heating fryer and store it after drying.

Does this industrial continuous fryer save oil?

-Equipped with an automatic filtering system, this continuous frying machine could keep the frying oil clean and make the fried products consistent, which not only improves the product quality, prolongs the shelf life, but also brings higher added value to the products.

-Automatic filtration can greatly extend the service life of frying oil, without frequent oil change.

-The oil consumed during the frying process of the product is equivalent to the oil absorbed by the product, and the fuel-saving efficiency very high.

-The advanced heating system avoids energy waste to a greater extent and saves a lot of energy expenditure.

-The realization of the continuous work of the machine improves the working efficiency, effectively reduces the unit cost for the product.

What is your guarantee of this industrial continuous fryer?

-We provide 12 month warranty time once delivery for full machine.

-We will send you all detail operation videos, including how to operate, clean,etc. Any questions will be well solved.

-All machine will be well tested before delivery. Our after sale service team will reply you 7*24 hours, online technical support available all the life time.

-What is more, our engineers are also available overseas if needed. Please never worry about after sale service, it is a very easy operation machine.