VER Meat band saw machine is the ideal choice for processing pork, veal or beef backbones. It produces a variety of end products such as spare ribs, pork bone-in loin and button ribs. It is widely applicable for high volume meat, fish processors, larger retail and catering butchers. The meat band saw gives an outcome of 1200 – 1350 pieces/hour and can max up to 1500 pieces/hour.
Every frame, food handling parts and other mechanics are made with stainless steel or aluminum, which helps to improve the durability and sanitation. The whole meat band saw meets the standard of HACCP and CE authorization.
For safety assurance of the meat band saw, VER includes the following:
The meat band saw blade speed is 1420r/min, high blade speed guarantee no bone fragments.
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