Pin Type Pumpkin Peeling Machine

October 23, 2025Admin

Main Benefits

Suitable for large and medium fruits like papaya, pumpkin, watermelon, and melon.
Handles round fruits, small pumpkins, papayas, taro, and pineapples effortlessly.
Processes approximately 300 fruits per hour for high productivity.
Circular blades achieve peeling rates over 95% for efficiency.
Rotating blade head prevents damage, ensuring gentle, effective peeling.
Uniform peeling surface avoids damage to fruit pulp.
Simple operation, easy cleaning, and safe for hygienic use.
Adjustable peeling thickness with automatic cycling for consistent results.
Energy-efficient, easy to operate, and delivers uniform peeling.
Improves labor efficiency with up and down cycles, reducing effort.
Compact, low-energy peeler suitable for various food establishments.
Automatic stop prevents unattended operation after peeling completes.
Easy to disassemble and clean, promoting safety and hygiene.
Made of 304 stainless steel, ensuring durability and easy maintenance.

Category: Pumpkin Peeling Machine

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Overview

Introducing our VERFOODSOLUTIONS pin type pumpkin peeling machine, the ideal solution for efficiently peeling large and medium-sized fruits such as pumpkins, pineapples, papayas, and melons. Designed with adjustable peel thickness, this machine ensures precise peeling results tailored to your specific needs. Its high-efficiency blade cycle, which moves up and down along the fruit’s surface, achieves a peeling rate of over 95%, significantly enhancing productivity. Operating without the need for an air compressor, it delivers straightforward and reliable performance, making it suitable for various commercial settings including restaurants, hotels, canteens, and food processing facilities. The robust construction from SUS304 stainless steel guarantees durability, safety, and hygiene, while its simple operation and easy cleaning process help streamline your workflow.

Built for industrial and high-volume applications, this electric peeler can process approximately 300-350 fruits per hour with ease. Its versatile design allows it to handle a variety of produce, including mangoes, taro, winter melons, and grapefruits, in addition to pumpkins and pineapples. The machine’s sturdy stainless steel body ensures long-lasting wear resistance and compliance with food safety standards, while its user-friendly interface promotes safe and hygienic operation. Whether used in food processing plants or commercial kitchens, this peeling machine helps maximize efficiency, maintain high hygiene standards, and deliver consistent results for a wide range of fruits and vegetables.

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Features

Compatible with fruits like papaya, pumpkin, cantaloupe, and more.
User-friendly control panel with clear instructions for easy operation.
Suitable for fruits up to 38 cm tall; handles 10-25 cm diameter.
360° rotating blade and adjustable thickness ensure efficient, damage-free peeling.
Blade cycles up and down with adjustable fixed fork for easy handling.
Curved blade head adapts flexibly to fruit surfaces, preventing damage.
Peel discharge design simplifies peel collection, maintaining hygiene.
Pneumatic pedal allows easy height adjustment for stable peeling.
180W copper-coil motor delivers stable power and high performance.
Durable 304 stainless steel construction guarantees safety and long-lasting use.

Specifications

Model	PPMP-1
Capacity(Pcs/Hr)	300
Maximum Fruit Height(mm)	≤380
Max Customized Diameter (mm)	400
Processing Diameter Range(mm)	100-250
Power(Kw)	0.18
Voltage(V)	110/220/240/380/415
Machine Weight(Kgs)	50
Machine Dimension(mm)	1200500550

FAQ

What are the key maintenance tips and safety precautions for the pin type pumpkin peeling machine?

To ensure optimal performance and safety, always clean the machine promptly after use, making sure to disconnect the power cord and allow the machine to fully stop before cleaning. Avoid cleaning electrical components with water. Do not adjust the factory-set limit switches without proper authorization; any adjustments should be performed by qualified maintenance personnel following the manufacturer’s instructions. In case of overload, disconnect the power, resolve the issue, and then restart the machine. If the machine will not be used for an extended period, clean, dry, and store it in a cool, dry place. Additionally, regularly lubricate the drive screw and slide rails to maintain smooth operation.

What are the recommended material specifications and how do I adjust the cutting tool?

The pin type pumpkin peeling machine is suitable for fruits approximately 100-300mm in height (up to 400mm) and 80-200mm in diameter (up to 250mm). To achieve the desired peeling results, adjust the screws on the tool to set the cutting thickness and position. A typical cutting thickness of about 2mm is recommended, but this can be adjusted based on specific material requirements. Ensure the adjustments are secure before operation to maintain consistent peeling quality.

How do I ensure the safe and correct operation of the peeling machine during initial setup?

To ensure safe operation, securely place the machine on a stable surface and connect the power and ground wires as indicated on the machine label. Before starting, check the guide rails and internal lead screws for any obstructions. During the first operation, use the control switches to verify that the upper, middle, and lower positions control the cutting tool’s movement and stopping functions correctly. Confirm that the upper and lower limit switches automatically stop the tool at their respective positions. If these functions do not operate properly, verify the installation of the limit switches or contact the manufacturer’s after-sales service for assistance.

How to choose between the standard/short melon peeling machine and the pin type pumpkin peeling machine?

When selecting a pumpkin or melon peeling machine, consider the size and shape of the fruit. For tall, cylindrical fruits like pumpkins or melons up to 70cm in height, a single-head or double-head standard peeling machine is ideal. However, for shorter, flat, or spherical fruits such as pineapples, mangoes, or round pumpkins within 35cm in height, a short melon peeling machine is more suitable. This ensures maximum peeling efficiency and effectiveness for different types of produce. The pin type pumpkin peeling machine is designed for fruits less than 38cm tall and 5-28cm in diameter. the standard model processes fruits within 10cm to 25cm in diameter.

What types of fruits can the pin type pumpkin peeling machine handle？

The pin type pumpkin peeling machine is designed to handle a wide variety of large and medium-sized fruits, including papaya, pumpkin, grapefruit, pineapple, mango, watermelon, cantaloupe, winter melon, and more. It features adjustable peeling thickness and cutting height, ensuring versatile and efficient operation for different produce. Suitable for restaurants, canteens, food processing plants, frozen food factories, snack food factories, western restaurants, beverage shops, and tea restaurants, it offers excellent flexibility for various peeling needs.