Melon Peeling Machine

September 12, 2024Admin

Main Benefits

Versatile design suits various large and medium melons
Efficient dual-sided peeling with over 95% success rate
Waterproof features enhance safety and longevity
Convenient disassembly for easy cleaning and operation
Replaces ten workers, saving significant time and costs
Low waste ensures maximum utilization of the pulp
User-friendly one-button operation for quick functionality
Compact design fits into various operational spaces
Aesthetically pleasing and low-maintenance structural design
Electric drive enables automatic and hands-free operation
Reliable performance reduces need for constant supervision
Increases overall efficiency and productivity in operations

Category: Pumpkin Peeling Machine

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Overview

Introducing the Melon Peeling Machine a groundbreaking solution designed to revolutionize the peeling process for a variety of melons, including pumpkins, papayas, cantaloupes, winter melon, pineapple, coconut, jackfruit, watermelon and more. Hidden cylinder air pressure fixed melon fruit, adjustable air pressure control system, single knife up and down strokes for peeling, no need manual secondary swing peeling knife. Crafted from high-quality 304 stainless steel, this equipment offers not only durability and rust resistance but also ensures long-term reliability in any operational setting. Its convenient disassembly feature allows for easy cleaning and maintenance, providing users with a worry-free experience. With an efficient peeling capacity that boasts a rate of over 95% and a remarkable speed of up to 500 fruits per hour, this machine significantly enhances productivity while reducing labor costs.

The melon peeling machine is engineered with user-friendliness in mind, featuring a simple one-button operation and an adjustable peeling thickness to accommodate different fruit sizes. Its compact design ensures it can be seamlessly integrated into various work paces without occupying excessive space. With minimized peeling waste and optimal pulp utilization, this melon peeling machine not only contributes to cost savings but also supports sustainable practices. Additionally, the advanced electric drive system enhances operational convenience, allowing for automatic peeling with minimal supervision required. Elevate your fruit-processing capabilities with this high-performance machine that combines efficiency, safety, and ease of use.

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Features

Fully 304 stainless steel for durability and corrosion resistance.
User-friendly settings for easy operation.
Adjustable knife position for fruit sizes.
Height adjustable cutting control for versatility.
Efficient up and down circular cutting.
Innovative control panel with thickness adjustment.
Directional peeling knife holder for waste collection.
Quick disassembly for convenient cleaning.
High-performance cutter system minimizes fruit damage.
Durable stainless steel upper and lower shafts.
Stable, non-slip 304 stainless steel chassis.
One-button operation with automatic shutdown.
Emergency stop enhances operational safety.
Peeling speed can reach 500 fruits per hour.
Air pressure system allows hands-free peeling.
Optimized design improves overall peeling efficiency.

Specifications

Model	PPMH-2	PPML-2	PPMH-1	PPML-1
Capacity(Pcs/Hour)	200-240	200-240	100-120	100-120
Melon Height(mm)	≤750	≤350	≤750	≤350
Power(Kw)	1.5	1.5	0.75	0.75
Voltage(V)	110/220/240/380/415	110/220/240/380/415	110/220/240/380/415	110/220/240/380/415
Machine Weight(Kg)	230	210	110	100
Dimension(mm)	12007601750	12007201300	7205001700	7205001260

FAQ

What is the application for the melon peeling machine?

The melon peeling machine is designed to handle a variety of large and medium-sized melons and fruits, including papaya, pumpkin, grapefruit, pineapple, mango, watermelon, cantaloupe, winter melon, and grapefruit. It features an adjustable peeling thickness and cutting height to accommodate different types of produce, ensuring versatile and efficient operation for a range of fruit peeling needs. What is the application for the melon peeling machine?

How to choose the standard and short melon peeling machine?

When selecting a pumpkin melon peeling machine, consider the size and shape of the fruit you need to process. For long, cylindrical fruits melon such as pumpkins or melons which height is within 70cm, a double-head or single-head standard fruit peeling machine is ideal. However, for shorter, flat, or spherical fruits such as pineapple, mango, round pumpkin, which height is within 35cm, a short melon fruit peeling machine is more suitable. This ensures optimal peeling efficiency and effectiveness for various types of produce.

How to operate the melon peeling machine?

Check the power supply before working and start the “main power switch”
When the “power indicator light” is on, start the “down” button.
Facing the machine, the gear lever is backward, and the knife works upward; the gear lever is forward, and the knife works downward; the gear lever is in the middle, which is neutral, and the knife stops working.
Press the “up” pedal to reset the cylinder upward.
Insert the melon body into the lower positioning pin.
Press the “cylinder down” switch to make the cylinder go down and insert the upper positioning pin into the center of the top of the melon body.
Push the gear lever backward so that the left knife is close to the melon body.
Start the “down” button. At this time, the left knife naturally moves downward, the melon body rotates, and the melon skin is cut off by the knife. When the peeling is completed, the left knife will press the “lower limiter” and the machine will stop automatically.
Pull the gear lever to the center position (neutral), press the “up” pedal to reset the cylinder upward, and the cylinder will naturally reset upward.
Take out the melon body by hand.
Insert the second melon body into the lower positioning pin, press the “down” pedal, the cylinder is downward, the upper positioning pin is inserted into the center of the top of the melon body (it is best to remove the hard melon stem at the top first), and pull the gear lever forward. The right knife is close to the melon body.
Start the “up” button, the right knife naturally moves upward, the melon body rotates, and the melon skin is cut off by the knife. When the peeling is completed, the machine stops automatically.
And so on, repeat the above 4-12 steps.

What is the repair and maintenance for the melon peeling machine?

Positioning Pin Issue: If the upper positioning pin cannot be inserted into the melon, first check the air pressure in the machine’s pressure reducing valve. Ensure the valve pressure is adequate; if not, adjust it by turning the valve to the left to increase the pressure.

Water in Pressure Reducing Valve: If water accumulates at the bottom of the pressure reducing valve, manually push up the needle at the bottom to remove the water.

Lubrication: Lubricate the bearings at the top of the machine and the threaded rod in the middle once every quarter to ensure smooth operation.

Air Compressor Maintenance: Drain the air compressor every 12 hours of operation to maintain optimal performance.

These maintenance steps will help ensure the continued efficiency and longevity of your fruit peeling machine.

What is the Special precautions for the melon peeling machine?

Blade Positioning Check: If the left blade is in the upward position and not functioning properly, ensure that the power cord is plugged in correctly; it may need to be reversed.

Blade Functionality Check: If, while facing the machine, the “blade up” button is pressed and the right blade is downward, this indicates improper functioning. Verify that the power cord is plugged in correctly and adjust if necessary.

Automatic Stop Checks: When the machine stops automatically, confirm that the left blade is pressed against the lower limiter, which is normal. Similarly, if the right blade is pressed against the upper limiter, the machine’s automatic stop function is operating correctly. If the blades are not reaching their respective limiters, inspect the motor and bearings for potential blockages or malfunctions.