The bun divider rounder are the most modern machines of their type on the market today. It can cover a range from 30grams up to 150grams.
Procedure: The dough is dropped into the rounder and once it is portioned, the pieces are rolled up through the spiral rounding system, and put on a neatly rolled ball, which is ready to be placed in the dough trays for storage.
Fun fact: Dough distribution takes place in a smooth movement while the powerful rounding motion gives you perfect round rolls.
Recommended: Because it can cover many areas, it makes this machine an optimal choice for the baker.
Dough divider in an industrial equipment and are vastly use to shape the products mostly use in bakery. It is manufactured with the highest degree of workmanship which helps in maintaining uniformity and consistency of dough balls and the final product.
For starters, every business company wants to lower the cost as much as possible and gain as much as they can. Dough divider can save your labor cost big time. But that’s not all, it can also help you dividing the dough in wide weight range with great precision.
Operating a dough divider is very easy, we will offer you operation movie with manual once delivered.
On an average, we ask for 15 working days to deliver the product once the payment is received and confirmed. However, the days can be more or less depending on the shipment area. It is better to consult with us in prior so, we can give you an accurate or approximate timeline.
We offer both single and three phase voltage and both are workable. Just let us know your area standard voltage system so we can guide you accordingly.
1-Year standard warranty is offered.
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