Meat Tumbler

June 24, 2022Admin

Main Benefits

Ensures improved water retention, that helps maintain the tenderness and improve the yield.
Water retention is improved, so as to maintain the tenderness and improve the yield.
Enhance the binding force of the meat and improve the elasticity of the meat.
Can be matched with lifting equipment, button control platform, to make working continuously
The well-polished and smooth inner wall helps reduce the loss.
Vacuum status reduces bacteria, inhibit bacterial reproduction, and reduce material oxidation.
Ensures reliable performance, easy operation and high equipment efficiency

Category: Vacuum Tumbler

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Overview

The meat tumbler is in a vacuum state that with physical impact makes the meat products flip up and down in the drum, collide with each other, and achieve massage and pickling effects. This makes meat to evenly absorb the pickling, and improve the adhesion of the meat and the product. Through rolling and massaging, the body protein can be decomposed into water-soluble protein, which is easily absorbed by the body, and at the same time, the additives (starch, etc.) and the body protein can be integrated with each other to achieve tender meat, good taste and high yield. The lung breathing functionality allows the product to expand and shrink in the drum for reciprocating motion, which improves the effect of meat tissue.

Out of the two working conditions – vacuum tumbling (fixed vacuum degree) and breathing tumbling (vacuum and normal pressure alternately), a wise selection can be made. The vacuum meter tumbler can display the vacuum degree of the tumbling barrel in real-time. The breathing and rolling function can effectively minimize the rolling time and improve the efficiency as well.

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Features

Optional “V-shaped” and “single-piece” blades, with different rolling strengths, to meet different products.
Adopts a rotating bracket, horizontal tilting tumbling, with greater loading capacity and more convenient unloading performance.
The 500mm opening of the drum makes loading and unloading easier, and the opening and closing of the lid are hydraulically controlled through the display.
The speed range is 3-12 rpm, which saves energy consumption
Rotating tumbler barrel support can be unloaded. According to different product characteristics, you can choose vacuum suction or use the feeder to load. Specially equipped with auxiliary material vacuum suction tube.
Has good water and moisture resistance. Meet the processing requirements of diverse products. 99 programs can be stored, making the operation more convenient.
The whole machine is made of SUS304 high-quality stainless steel; the inside of the rolling barrel is finely polished, there is no sanitary dead corner, and the discharge position can be drained.
Adopt a water ring vacuum pump, equipped with a vacuum pipeline filter, and select a high-quality vacuum sensor to improve the reliability of the vacuum system.
Directly connected drive with reducer, lower running noise, and higher efficiency.
The electrical appliance meets the requirements of IP65. In order to avoid water vapor and humidity, electric fans are installed in the electrical cabinets.

Specifications

Model	Production Capacity (Kg/Batch)	Power (Kw)	Voltage Customize(V)	Rotation Speed	Vacuum Degree ((MPa))	Control	Weight (Kg)	Overall Dimensions(mm)
MT50L	25	1.5	220/380	8r/min	≤ -0.08	computer	35	870500800
MT100L	50	2.2	220/380	8 r/m	≤ -0.08	computer	70	11006001050
MT200L	100	2.2	220/380	8r/m	≤ -0.08	computer	140	14508001350
MT300L	150	2.25	380	8r/m	≤ -0.08	computer	210	15009001450
MT500L	250	2.25	380	8r/m	≤ -0.08	computer	350	180010001540
MT600L	300	3.0	380	frequency	≤ -0.08	computer	450	190010001540
MT800L	400	3.0	380	frequency	≤ -0.08	computer	600	210012001800
MT1000L	500	4.5	380	frequency	≤ -0.08	computer	800	220012001800
MT1200L	600	5.0	380	frequency	≤ -0.08	computer	950	220013001800
MT1500L	750	5.0	380	frequency	≤ -0.08	computer	1200	220014001800
MT2000L	1000	5.5	380	frequency	≤ -0.08	computer	1700	240015001900

FAQ

Why should I choose one meat tumbler?

VER Meat tumblers are used for pork, mutton, poultry and sea food, with 50-2000L capacity models, makes them ideal for meat processing factories of all sizes.

-Make the marinating liquid evenly absorbed in the raw meat, and quickly marinates and taste

-Enhance the binding force of the meat and improve the elasticity of the meat

-Ensure the slicing of meat products and prevent cracks when slicing

What is the application for the meat tumbler?

Meat tumbler machine is suitable for marinating steak, chicken chops, skewers, chicken fillets, chicken wings, fish, duck, pickles, seafood, fruits and vegetables and other meat products etc.

Is it easy to operate the meat tumbler?

Tumbler and body of machine are made of stainless steels, sanitary and easy to clean. Comes with timer to set operate time.

How should I choose the right model meat tumbler?

Kindly inform us your required capacity per batch or per hour, then our sales team will contact you to offer professional suggestions with right model quotation.