Vacuum Marinator Machine

June 24, 2022Admin

Main Benefits

Ensures improved water retention, that helps maintain the tenderness and improve the yield.
Water retention is improved, so as to maintain the tenderness and improve the yield.
Enhance the binding force of the meat and improve the elasticity of the meat.
Can be matched with lifting equipment, button control platform, to make working continuously
The well-polished and smooth inner wall helps reduce the loss.
Vacuum status reduces bacteria, inhibit bacterial reproduction, and reduce material oxidation.
Ensures reliable performance, easy operation and high equipment efficiency

Category: Vacuum Tumbler

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Overview

The vacuum marinator machine is made of stainless steel, round head, reasonable structure, stable operation, and low noise. The blade is arc-shaped, with reasonable design, so that the marinade is evenly distributed. The overall functioning does not cause damage to the surface of the product, and improves the tenderness and appearance of the product.

The 50L vacuum marinator machine is in a vacuum state that uses the principle of physical impact, to make the meat or meat stuffing turn up and down in the drum, so as to achieve massage and pickling.

The pickling liquid is fully absorbed by the meat that enhances the binding force and water retention of the meat. This further improves the elasticity and yield of the product. The machine starts smoothly, reduces the impact of the machine when it starts, and prolongs the service life of the equipment.

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Features

Optional “V-shaped” and “single-piece” blades, with different rolling strengths, to meet different products.
Adopts a rotating bracket, horizontal tilting tumbling, with greater loading capacity and more convenient unloading performance.
The 500mm opening of the drum makes loading and unloading easier, and the opening and closing of the lid are hydraulically controlled through the display.
The speed range is 3-12 rpm, which saves energy consumption
Rotating tumbler barrel support can be unloaded. According to different product characteristics, you can choose vacuum suction or use the feeder to load. Specially equipped with auxiliary material vacuum suction tube.
Has good water and moisture resistance. Meet the processing requirements of diverse products. 99 programs can be stored, making the operation more convenient.
The whole machine is made of SUS304 high-quality stainless steel; the inside of the rolling barrel is finely polished, there is no sanitary dead corner, and the discharge position can be drained.
Adopt a water ring vacuum pump, equipped with a vacuum pipeline filter, and select a high-quality vacuum sensor to improve the reliability of the vacuum system.
Directly connected drive with reducer, lower running noise, and higher efficiency.
The electrical appliance meets the requirements of IP65. In order to avoid water vapor and humidity, electric fans are installed in the electrical cabinets.

Specifications

Model	Production Capacity (Kg/Batch)	Power (Kw)	Voltage Customize(V)	Rotation Speed	Vacuum Degree ((MPa))	Control	Weight (Kg)	Overall Dimensions(mm)
MT50L	25	1.5	220/380	8r/min	≤ -0.08	computer	35	870500800
MT100L	50	2.2	220/380	8 r/m	≤ -0.08	computer	70	11006001050
MT200L	100	2.2	220/380	8r/m	≤ -0.08	computer	140	14508001350
MT300L	150	2.25	380	8r/m	≤ -0.08	computer	210	15009001450
MT500L	250	2.25	380	8r/m	≤ -0.08	computer	350	180010001540
MT600L	300	3.0	380	frequency	≤ -0.08	computer	450	190010001540
MT800L	400	3.0	380	frequency	≤ -0.08	computer	600	210012001800
MT1000L	500	4.5	380	frequency	≤ -0.08	computer	800	220012001800
MT1200L	600	5.0	380	frequency	≤ -0.08	computer	950	220013001800
MT1500L	750	5.0	380	frequency	≤ -0.08	computer	1200	220014001800
MT2000L	1000	5.5	380	frequency	≤ -0.08	computer	1700	240015001900

FAQ

Why should I choose one vacuum marinator machine?

VER Meat tumbler machines are used for pork, mutton, poultry and sea food, with 50-2000L capacity models, makes them ideal for meat processing factories of all sizes.

-Make the marinating liquid evenly absorbed in the raw meat, and quickly marinates and taste

-Enhance the binding force of the meat and improve the elasticity of the meat

-Ensure the slicing of meat products and prevent cracks when slicing

What is the application for the vacuum marinator machine?

Meat tumbler machine is suitable for marinating steak, chicken chops, skewers, chicken fillets, chicken wings, fish, duck, pickles, seafood, fruits and vegetables and other meat products etc.

Is it easy to operate the vacuum marinator machine?

Tumbler and body of machine are made of stainless steels, sanitary and easy to clean. Comes with timer to set operate time.

How should I choose the right model vacuum marinator machine?

Kindly inform us your required capacity per batch or per hour, then our sales team will contact you to offer professional suggestions with right model quotation.