Frozen Meat Dicing Machine

March 22, 2022Admin

Main Benefits

Suits for abundant frozen meat cube cutting and dicing
Compact design, small space occupied
Stepless speed regulation ensures meat cube& strips even cutting.
Full stainless steel 304 machine body, accordance with hygiene standards
Simple operation, small occupation area, good performance
The pre-pressure design ensures meat evenly cutting.
High efficiency with 1 Operator need only
Lower investment with high ROI

Category: Frozen Meat Cutting Machine

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Overview

With compact structure, stainless steel cutting knife set, VER frozen meat dicing machine is first choice for meat processing industry, widely used in large, medium & small size meat food processing factories. This machine specially adopts double-edge cutting & optimized sanitary design, which enables the machine working high efficiently with minimum meat cube 4mm and the maximum size 30mm.

Adopting optimized and hygienic design, VER frozen meat dicing machine use integrally welded stainless steel casing which ensures the strict sealing of joints to prevent from water leakage, with smooth and clean surface, this machine full cutting blade sets and related parts could be easily cleaned and dismantled without any tools.

Videos

Features

Whole piece of meat could be directly cut into strips and pieces, avoiding secondary cutting pollution and nutrient loss.
Whole machine seamless welded and stainless steel body with smooth surface, easy to clean and no residue.
The machine could start working only close the front door, the whole operation is more safe.
Stepping motion meat pushing could maximum reduce the products squeezing when it use single blade cutting.
Side cutting slot with movable side pressure structure, makes adding meat more easier.
High cutting capacity, it can cut 800kgs meat per one hour.
Easy to operate, all cutting knives can be removed without tools.

Specifications

Model
FMCD-350
FMCD-550
Material
304 Stainless Steel
Capacity（Kg/h）
350-550
500-800
Motor(Kw)
3.0
6.0
Cube size(mm)
4-30
Machine size(mm)
1380*700*950
1940*980*1100
Hopper size(mm)
84*84*350
120*120*550
Weight(Kg)
500
700

FAQ

Why should I order one frozen meat dicing machine?

With whole machine casing and cutting knife palling, and sanitary design, VER frozen meat dicing machine has wide application for cutting frozen chicken, beef, pork meat into strips, slices, cubes(normally 4mm-30mm range), perfect working in meat factory, restaurants, supermarkets, meat market processing, food processing plants etc.

What is the working principle for this frozen meat dicing machine?

Using the principle of centrifugal force, the meat is cut into small pieces with the help of a slicing knife, and then the material is cut into long strips by a disc knife, and then cut horizontally to obtain a correspondingly customized square or long strip.

How to maintain this frozen meat dicing machine?

First of all, before installation, the food oil must be applied on the cutting shaft and the cutting shaft to ensure easy disassembly.
Secondly, cleaning and checking must be done after power off.
Carefully inspect all cutting tools for damage or bluntness and check for normal or damaged comb edges after each using.
Carefully inspect all cutting tools to ensure them not damaged or bluntness also check for normal or damaged comb edges after each using.
Use caution when disassembling, use professional tools to avoid any possible injury.
When reassembling, it is necessary to tasteless cooking oil for maintenance.
Fill the gears and chains once every two weeks.

Is it safe to operate this frozen meat dicing machine?

The cutting blade sets will stop rotating once the front door is opened, it is rather safe to operate this machine.

What warranty do you offer for this machine?

We will send you all detail operation videos, including how to operate and maintenance this machine.
We provide 12 months warranty time once delivery for this frozen meat dicing machine.
With machine delivering, we will send you full set of spare parts with the machine.